Mainly found in fishes, omega-3 fatty acids bear numerous health benefits for us. These fatty acids are even more beneficial to people who have heart-related diseases. They play a vital…
Celiac is a genetic disease caused due to gluten consumption (a protein found in barley, wheat, rye, etc.). This affects the small intestine and sabotages it. Gluten is the substance…
Diabetes is a common disease in which blood glucose levels are high. Glucose comes from the food we eat. The pancreas produces the insulin hormone, and it helps to transfer glucose…
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